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Lifestyle & Nutrition
Why fiber is so important
Fiber comes from plants, and your body can’t fully digest it — and that’s actually a good thing. As it moves through your system, fiber:
Keeps you regular by supporting healthy digestion
Lowers cholesterol, reducing heart disease risk
Helps control blood sugar and prevents glucose spikes
Improves satiety, helping you stay full longer
Reduces the risk of certain cancers, especially colorectal
Supports a healthy gut microbiome
Think of fiber as the quiet hero of your diet, always working behind the scenes to keep your body balanced.
Top high-fiber foods to add to your diet
Fiber lives exclusively in the plant world, so look to fruits, vegetables, legumes, nuts, seeds, and whole grains. Here are some of the most powerful high-fiber foods to incorporate daily.
Legumes & beans
Packed with fiber, protein, and nutrients, legumes are true pantry heroes.
Lentils — low in fat, high in protein, and rich in fiber; a staple in many cuisines
Split peas — full of soluble fiber and B vitamins; great for energy
Black beans — high in antioxidants, protein, potassium, and fiber
Pinto beans — versatile, filling, and loaded with fiber and minerals
Kidney beans — hearty, fiber-rich, and magnesium-packed
Chickpeas — a fiber-full favorite that keeps you satisfied
Edamame — one of the few plant proteins that contain all essential amino acids
Green peas — tiny but nutrient-dense, with antioxidants and vitamins
Seeds, nuts & superfoods
Chia seeds — rich in fiber, omega-3s, and plant protein
Ground flaxseed — tiny but mighty; sprinkle into yogurt, smoothies, or soups
Almonds — fiber-rich and filled with heart-healthy fats
Sunflower seeds — perfect with cottage cheese for a protein-fiber combo
Fruit favorites
Raspberries — among the highest-fiber fruits, loaded with antioxidants
Blackberries — sweet, juicy, and anti-inflammatory
Pears — rich in soluble fiber to support digestion and lower cholesterol
Apples — a classic source of pectin, a soluble fiber linked to heart health
Bananas — pair with nuts for a simple fiber-boosting snack
Blueberries — delicious with Greek yogurt for a high-fiber snack
Vegetables that deliver
Artichoke hearts — nutrient-dense, fiber-packed, and great for liver health
Broccoli — filled with soluble & insoluble fiber plus vitamin C
Brussels sprouts — antioxidant-rich and a great source of fiber
Celery, carrots, and kale chips — perfect snack-friendly veggies for fiber on the go
Whole grains & healthy carbs
Fiber-friendly carbs keep you full and energized.
Whole-wheat pasta — skip the white pasta; whole grains have all the nutrients
Barley — chewy, nutty, and packed with vitamins and minerals
Oats — loaded with beta-glucan for blood sugar and cholesterol control
Quinoa — gluten-free and a complete protein rich in iron and B2
High-fiber snacks to grab anytime
Quick, simple ideas to keep fiber intake steady throughout the day:
Air-popped popcorn
Banana + walnuts
Celery with peanut butter
Carrots dipped in hummus
Kale chips with guacamole
Orange + string cheese
Sunflower seeds + low-fat cottage cheese
Blueberries with plain Greek yogurt
How to add more fiber, without the side effects
Fiber is powerful, but if you increase it too quickly, your digestive system will let you know.
To avoid bloating or cramping:
Increase fiber slowly over a few weeks
Drink at least 2 liters of water daily
Spread high-fiber foods throughout the day
Balance both soluble and insoluble fiber sources
Because fiber pulls water into your system, staying hydrated is essential, otherwise constipation can creep back in.
The bottom line
A high-fiber diet is one of the easiest ways to improve your health, from digestion and weight control to heart health and blood sugar balance. Adding more fiber-rich foods gradually can help you feel more energized, satisfied, and supported each day.
Meet with one of our licensed nutritionists to upgrade your diet and improve your daily fiber intake.





